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  • Charlie's Place

    Active Duty Owned
    Paddock Lake, WI 53168

    Our dream was to own our own restaurant. My husband Victor and I now have Charlie’s Place. Victor is an 18-year Marine Veteran finishing his last tour of duty. It was hard to think about a business like this with moving as often as Marines do. Now is our opportunity and we could not think of a better place than here in Paddock Lake. Some say it’s about location, others say it’s about timing. Come check us out! We offer a wide variety of soups, sandwiches and appetizers. Be sure to try our family specialty recipes including: Nanis Beef Sandwich, Cheesy Potatoes, Baked Beans, Bread Pudding, and Cole Slaw. We are sure you'll love them just as much as we do. Come check us out! We are located on Hwy 50 1 block east of Central High School on the south side of the road. Hours Mon - Thu: 11:00 am - 10:00 pm Fri - Sat: 11:00 am - 11:00 pm Sun: 12:00 pm - 8:00 pm

  • Lorida's Deli

    Veteran Owned Business
    Fort Worth, TX 76133

    Lorida's Deli is focused on providing high-quality service and customer satisfaction - we will do everything we can to meet your expectations. With a variety of offerings to choose from, we make to order sandwiches, beverages and side dishes. Lorida's Deli also offers sandwich platters for your special events, office lunches, etc. Comments on the Military and Business Ownership The Army prepared me to pay attention to details which has proven to critical in the restaurant business. The requirements of the State and City departments such as development and health are pretty stringent, so down to the finest detail of cleaning helped me to be in compliance with codes. The military training also helped with discipline and punctuality as well as the ability to provide customer service and leadership.

  • Pizza Me

    Veteran Owned Business
    Eastpointe, MI 48021

    Pizza ME is a pizzeria serving EASTPOINTE and surrounding Michigan. We serve pizzas. Pastas. Salads wings and many many more appetizers. Pizza ME specializes in specialty pizzas such AS taco pizza, steak and cheese pizza and chicken cordon bleu pizza and much more. Comments on the Military and Business Ownership Being an infantrymen in the army helped instill the discipline i needed to become a successful entrepreneur. I joined as a 19 year old kid and left as a 26 year old man. today i am running a successful business in Eastpointe, MI. I cant say it wouldn't have happened without the military but I believe the the ARMY greatly helped.

  • Over The Top Sammies

    Veteran Owned Business
    Palm Bay, FL 32905

    Over The Top Sammies is a new restaurant located on Palm Bay Road featuring amazing carved-off the bone meats in over-sized, piled high sandwiches!